Comments for Southampton Craft Show http://southamptoncraftshow.com 43rd Annual Southampton Craft Show Sat, 28 Apr 2012 20:00:49 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Comment on Contact by sout5782 http://southamptoncraftshow.com/contact/#comment-15 sout5782 Sat, 28 Apr 2012 20:00:49 +0000 http://southamptoncraftshow.com/?page_id=16#comment-15 Hi Margaret, Just checking to see if you are still sending your application? I haven't recieved it. Brenda Hi Margaret,
Just checking to see if you are still sending your application? I haven’t recieved it. Brenda

]]> Comment on Contact by margaret neil http://southamptoncraftshow.com/contact/#comment-3 margaret neil Mon, 05 Mar 2012 20:51:41 +0000 http://southamptoncraftshow.com/?page_id=16#comment-3 all 250 ML JARS ARE ORIGINAL NUTRITION CONDIMENTS NO SALT NO SUGAR ADDED TO MAKE TASTY CHICKEN, FISH, SALMON OR TOFU DISHES OR STIR FRYS I GRADUATED FROM THE GUELPH UNIVERSITY KEMPTVILLE CAMPUS 2 YEAR NUTRITION PROGRAM AND DID CO.OP IN DIETETICS IN OTTAWA HOSPITAL. LOOKING FORWARD TO JOINING YOU FOR 2012. MARGARET NEIL all 250 ML JARS ARE ORIGINAL NUTRITION CONDIMENTS
NO SALT
NO SUGAR ADDED
TO MAKE TASTY CHICKEN, FISH, SALMON OR TOFU DISHES
OR STIR FRYS
I GRADUATED FROM THE GUELPH UNIVERSITY KEMPTVILLE CAMPUS 2 YEAR
NUTRITION PROGRAM
AND DID CO.OP IN DIETETICS IN OTTAWA HOSPITAL.
LOOKING FORWARD TO JOINING YOU FOR 2012. MARGARET NEIL

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